POST BY NYREE KINGHORN & RICHARD COOPER
chocolate raspberry cookies
YOU WILL NEED (MAKES 8 COOKIES)
2 BANANAS (MASHED)
1 CUP OF OATS
6 SCOOPS OF CHOCOLATE PROTEIN POWDER
1/2 CUP COCOA POWDER
4 TABLESPOONS OF MILK
24 RASPBERRIES
HOW TO:
1. PRE HEAT TO 180 DEGREES CELSIUS
2. MIX ALL THE INGREDIENTS(EXCEPT THE RASPBERRIES) TOGETHER IN A LARGE BOWL
3. SPLIT MIXTURE INTO 8 SERVINGS AND PLACE EVENLY ON A GREASED OR A BAKING PAPER LINED BAKING TRAY
4. ADD RASPBERRIES TO THE TOP OF EACH SERVING OF THE MIXTURE
5. PLACE IN THE OVEN FOR ABOUT 8 MINUTES
6. ALLOW TO COOL AND REMOVE FROM BAKING TRAY
7. STORE IN THE FRIDGE AND CONSUME WITHIN 3 DAYS
NUTRITIONAL INFROMATION (APPROX)
181 KCAL
22g CARBS
22g PROTEIN
2g FATS
It’s like a party in your mouth.
